Roman artichokes fantasy

Onions and ewe cheese tortelli with tomato and bacon

Gilded lamb noisettes with roman broccoli

Ricotta cheese tartlet with raspberries

For all the guests at the same table

Gradoli beans cream with red prawns

Gragnano paccheri with baby squids, cheese and black pepper

Stewed sea bass escalope

Apple pie with Calvados sauce

For all the guests at the same table