Restaurant Enoteca Capranica

Special Menù

Territory suggestions

  • Consistency of roman zucchini
  • Onions and ewe cheese tortelli tith tomato and bacon
  • Gilded lamb noisettes with aubergines fantasy
  • Ricotta cheese tartlet with Nemi wild strawberries
  • Euro 65

Fragrance from Tyrrhenian sea

  • Sea food panzanella
  • Gragnano paccheri with baby squids , cheese and black pepper
  • Turbot fillet with lavender scent and peas cream
  • Ananas with whitw chocolate mousse and passion fruits
  • Euro 75
For all the guests at the same table